Lavashak Rolls- Persian Fruit Leather
Lavashak is a traditional Persian treat known as fruit leather. It is made by drying fruit pulp to create a sweet and chewy snack. Pomegranate, lemon and salt is commonly added to lavashak to create the perfect flavor profile.
Creamy Twist on Traditional Shakshuka
While staying true to the North African roots of this dish, I’ve added a luxurious twist by incorporating heavy cream. This is inspired by the trending combinations of heavy cream and eggs making waves on TikTok.
Unveiling 2024 Food Trends
The food industry is on the brink of a silent revolution, witnessing bold moves from startups, restaurants, and companies. Let’s dive into some anticipated food trends for 2024 that might shape the food industry this year!
Top 6 Food Trends to Expect in 2024 | Food Forecast
Top food trends predictions that span from emotional shifts, such as evolving social values, to technological advancements like robots taking charge of culinary tasks and delivery drones revolutionizing the way we receive our meals.
Falafel vs Ta’ameya | Food Feuds
Falafel vs Ta’ameya, which is better? While chickpea-based falafel dominates in most of the world, the Egyptian-style falafel made with fava beans might not be as well-known globally.
Egyptian Ta’ameya- The Original Falafel
Egyptian Ta’ameya typically includes fava beans, herbs like parsley and cilantro, along with spices such as cumin and coriander. The mixture is often deep-fried to achieve a crispy exterior.
Lebanese Falafel
Falafel is a popular Middle Eastern dish made from ground chickpeas mixed with various herbs and spices, and then deep-fried or baked to create small, round patties or balls.
Hummus al Sham Recipe
Hummus al Sham is a popular winter drink in Egypt made with chickpeas, tomatoes, garlic, onions and spices. This concoction is one of the primary ways Egyptians incorporate chickpeas into their cuisine.
Aish Baladi Recipe | Egyptian Pita Bread with Fiber
Aish baladi is eaten with every meal in Egypt and has a unique taste due to the whole wheat and wheat bran used in the recipe. It’s rich with fiber and an excellent carb to add to your diet.
Homemade German Döner Kebab
German Doner Kebab is the #1 most popular street food in Germany. It is cooked on a vertical rotisserie with thinly sliced meat shaved off and added to a pide bread with veggies.
Egyptian Molokhia Recipe
This green soupy slime often referred to as jute or Jew’s mallow, takes center stage in a dish that has become a symbol of comfort food in Egypt. Molokhia has deep roots in Egyptian culinary history, showcasing the country’s agricultural heritage
Hawawshi vs Arayes | Food Feuds
Hawawshi vs Arayes… who makes it better? These are delicious Middle Eastern meat sandwiches that vary slightly in preparation, ingredients and taste. .
Arayes- Lebanese Meat Stuffed Pita
Arayes is made with ground meat that is seasoned with herbs/spices and spread between two layers of thin flatbread. The sandwich is then grilled or baked until the bread becomes crispy, and the meat is cooked.
Hawawshi- Cairo Style
Hawawshi is a crispy Egyptian dish that consists of minced meat, usually beef or lamb, mixed with various spices like cumin, coriander, and pepper.
