The BEST Greek American Lamb Gyro
When it comes to iconic American street food that has captured the hearts and taste buds of many, it is a Greek American gyro. Greek American gyros are generally cooked on a vertical rotisserie with thinly sliced meat shaved off, added to a pita bread and topped off with some french fries and tzatziki sauce.
Tabbouleh vs Kisir | Food Feuds
Tabbouleh vs Kisir… which nation does this bulgur salad better? Tabbouleh shares similarities with Kisir, but the main distinction lies in the dressing.
Lebanese Molokhia
Lebanese Molokhia features jute leaves or Jew’s mallow. When braised, it releases an earthy and herby flavor. It is complemented with baharat spices, garlic and the tang of lemon.
Greek Baklava
Greek baklava is a sweet dessert consisting of layers of thin phyllo dough, filled with a mixture of chopped nuts, sweetened with syrup or honey, and often flavored with cinnamon or cloves.
