Moroccan vs Tunisian Lamb Couscous | Food Feuds

Moroccan vs Tunisian Lamb Couscous…which nation makes it better? Couscous is commonly paired with lamb meat and an assortment of vegetables like zucchini, carrots, butternut squash and potatoes.
Moroccan Lamb Couscous

What truly sets Moroccan couscous apart is the harmonious blend of spices and ingredients that dance together in a flavorful celebration. Commonly adorned with a medley of vegetables such as carrots, zucchini, and chickpeas, Moroccan couscous is a vibrant dish that bursts with color and nutrition.