Falafel vs Ta’ameya | Food Feuds
Falafel vs Ta’ameya, which is better? While chickpea-based falafel dominates in most of the world, the Egyptian-style falafel made with fava beans might not be as well-known globally.
Lebanese Falafel
Falafel is a popular Middle Eastern dish made from ground chickpeas mixed with various herbs and spices, and then deep-fried or baked to create small, round patties or balls.
